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Line Cook

Company: Millennium Hotel Durham
Location: Durham
Posted on: November 11, 2019

Job Description:

Description Accurately and efficiently assist in the preparation and presentation of food for the restaurant and banquet functions. To perform duties to maintain kitchen work areas and restaurant equipment and utensils in clean and orderly condition. - Prepares, portions, and garnishes food to insure that methods of cooking and presentation of food are as prescribed. - Cooks and carves meats, and prepares dishes, such as sauces, during rush periods and for banquets and other social functions. - Maintains cleanliness and sanitation of the kitchen. - Creating a prep list and restocking well for the next shift, leaving the kitchen neat and orderly. - Due to the cyclical nature of the hospitality industry, associates may be required to work varying schedules to reflect the business needs of the hotel. Requirements - Skillfully use Kitchen Equipment needed for your work. - Read directions and follow recipes for the items to be made. - Accept responsibility for the accuracy of the work as it is turned out. - Lift 50 lbs. maximum with frequent lifting and/or carrying of objects weighing up to 25 lbs. - One to two years of prior line cook experience, most preferably in a hotel environment. Candidates with strong A la carte experience and or formal culinary training a plus. About Us When combined with our enviable location ( Duke University, Duke University Medical Center, Cameron Indoor Stadium, DPAC-Durham Performing Arts Center, VA Medical Center, Durham Bulls Stadium) and less than ten minutes from the revitalized and trendy downtown Durham, the Hotel is among the finest hotels in the region. And now the proud Sponsor of the Durham Bulls. We & rsquo;re looking for an experienced professional who possesses a sense of urgency and energy to join us as an important member of the welcoming Millennium Team.

Keywords: Millennium Hotel Durham, Durham , Line Cook, Hospitality & Tourism , Durham, North Carolina

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