Production Chef - UNC - Administration
Company: ARAMARK
Location: Chapel Hill
Posted on: April 17, 2024
Job Description:
Job DescriptionWe know that a Chef?s job isn?t only about the
food. It takes skills, dedication, patience, and the right
opportunities. We?re looking for Chef Manager who can help us
deliver the best customer service and food experiences. Reporting
to the General Manager, you?ll take a hands-on approach in focusing
on team development, culinary expertise, safety protocol, and
client relations. Our Chef Manager will also play a key role in
helping us meet budget requirements and execute company-delivered
programs. #FS-300 Just like you, we?re passionate about everything
we do, and we?ll make sure you have the right growth opportunities
to reach the peak of your career. Job Responsibilities
- Analyze purchase history, estimate food consumption, and report
out results.
- Works with finance department to ensure invoices are accurate,
paid, and up to date.
- Oversee a team of stockroom associates including hiring,
scheduling, reviews, and discipline as necessary.
- Ensure proper equipment operation/maintenance and ensure proper
safety and sanitation in kitchen including maintaining appropriate
logs.
- Maintain cleanliness and organization of storage areas.
- Oversee special catering events and may also offer culinary
instruction and/or demonstrates culinary techniques. At Aramark,
developing new skills and doing what it takes to get the job done
make a positive impact for our employees and for our customers. In
order to meet our commitments, job duties may change or new ones
may be assigned without formal notice.?? Qualifications
- Requires 2-3 years of experience in a related position
- Requires 2-3 years of post-high school education or equivalent
experience
- Serve Safe Certification is required.
- Experience working with purchasing and inventory systems
strongly preferred.
- Culinary degree preferred.
- Requires advanced knowledge of the principles and practices
within the food profession.
- Requires experiential knowledge of management of people and/or
problems.
- Requires oral, reading and written communication skills.
EducationAbout AramarkOur MissionRooted in service and united by
our purpose, we strive to do great things for each other, our
partners, our communities, and our planet.At Aramark, we believe
that every employee should enjoy equal employment opportunity and
be free to participate in all aspects of the company. We do not
discriminate on the basis of race, color, religion, national
origin, age, sex, gender, pregnancy, disability, sexual
orientation, gender identity, genetic information, military status,
protected veteran status or other characteristics protected by
applicable law. About AramarkThe people of Aramark proudly serve
millions of guests every day through food, facilities, and uniform
services in 19 countries around the world. Rooted in service and
united by our purpose, we strive to do great things for each other,
our partners, our communities, and our planet. We believe a career
should develop your talents, fuel your passions, and empower your
professional growth. So, no matter what you're pursuing - a new
challenge, a sense of belonging, or just a great place to work -
our focus is helping you reach your full potential. Learn more
about working here at http://www.aramarkcareers.com or connect with
us on Facebook, Instagram and Twitter.
Keywords: ARAMARK, Durham , Production Chef - UNC - Administration, Hospitality & Tourism , Chapel Hill, North Carolina
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